- ▶A MUST HAVE ESSENTIAL KITCHEN TOOL – Tired of cleaning the splatters of blood and meat bits from the tile behind your kitchen counter? Get rid of that meat mallets or hawmers! Why? Because Pounding Make The Meat Flatten Destroying The Muscles Fibers And The Collagen. Making The Meat Looks Horrible And Smashed. Buy It Now 21 Blade Meat Tenderizer.
- ▶ENJOY YOUR COOKING – The professional stainless steel meat tenderizer keep the shape and appearance of the meat when the meat tenderizer knuckle, creates tiny aisles in the meat, to reduce the cooking time by up to 40% and helps maintain the original taste and flavor.
- ▶SUITABLE FOR ANY KIND OF MEAT – The meat tenderizer features very sharp blades which make it ideal especially for fibrous meat like venison, pork, beef, veal, fowl and even poultry and fish. Having a compact and lightweight design, you can comfortably hold it in your palm, without tiring your wrist muscles.
- ▶EASY TO CLEAN. Easily and quickly cleaned up with Cleaning Brush . After use, just soak in warm soapy water after a few minutes and wash right off with the help of a brush.
Practical Function:
Meat tenderizer doesn’t destroy muscle fibers and collagen. It allowes heat to penetrate the meat evenly across the varying thickness, make meat tastes more juicy.
Convenient Ues:
Meat tenderizer increases make the seasoning permeates the meat quickly, reducing cooking time 30 minutes. This tenderizer tool with compact and lightweight design, easy to comfortably hold it in palm, without tiring wrist muscles.
Premium Material:
Meat Tenderizer is made of safety ABS and Stainless steel needles. It is not easy to break, which makes is has long service time, the durable, easy-clean construction make it nice for using in cooking meat.
Wide Application:
The meat tenderizer tool is nice for fibrous meat like venison, pork, tenderize beef, chicken, veal, fowl and even poultry and fish. Better for BBQ, grill, and quick Steak Marinade with no loss of natural juices of meat.
Why You Should Choose our Meat Tenderizer?
1. Wash Design for Easy Clean up
2. With durable BPA plastic makes operation a breeze. Ergonomic Handle for Comfortable Grip. Easy to use.
Note:
1. Please put the meat on the cutting board to prevent the blade from being injured.
2. Please keep it away from children, because the needle is very sharp, which can prevent injuries.
3. Please put the meat on the cutting board to prevent the blade from being injured.
4. Before using this product, please remove bones or melt frozen meat to avoid damaging the blade.
5. When using this product, please do not put your hands on the blade.”Meat Tenderizer, 21 Blades Stainless Steel Sharp Meat Tenderizer Needle, Portable Kitchen Tools, and Gadgets for BBQ, Steak, Chicken
WHY CHOOSE MEAT TENDERIZER?
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24PCS stainless steel sharp blades24pcs stainless steel bladed meat needles are food-contact safe, which can create tiny channels within the meat and break down the connective tissues which make the meat tough and chewy. |
Dishwasher SafeJY COOKING UPDATE design is easy for cleaning. Both hand wash or dishwasher are ok. |
comfort-handleCOOKING meat tenderizer ergonomic design with a comfortable, non-slip handle. Simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat. |
REDUCE 40% COOKING TIMEWhile meat instantly seals on the outside, locking in juices, the connective tissue breaks down and remains open, like little channels, allowing more hot air to flow through, without releasing juices – for meat that’s as quick as it is juicy and delicious. |
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